Loading edition detail...
Preparing this view.
Preparing this view.
Kevin Gillespie, David Joachim
This book taps into our national obsession with knowing where our food comes from. Kevin's southern charm, passion, and funny stories guide readers through one-of-a-kind chapters, like "Foods You Thought You Hated," "When I Want to Eat Healthy," "My Version of Southern Food," "World Classics Revisited," and "Junk Food." "Fire in My Belly" shows cooks what to do with fresh farmers' market foods while providing a backstage pass to the life of a rising culinary star.
| Publisher | Andrews McMeel Publishing |
|---|---|
| Pages | 304 |
| Search language | english |
| ISBN_13 | 978-1-449-42642-2 primary |
Publication-specific alternatives linked to the same work.
Fire in My Belly
Fire in My Belly
Fire in My Belly
Fire in My Belly
Fire in my belly