Cooking big game
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Bookitis Pick
CB
Image source: Open LibraryScott HaugenTiffany Haugen1 editions
"Game meat is one of the most nutritious forms of protein, and diversity in preparation also greatly impacts the end result ... When it comes to elk, deer, antelope, moose, bear, wild pig and more, Cooking big game unveils some of the most enticing, easy-to-follow recipes ever assembled in one book. No matter what your level of cooking experience, this book will introduce you to creative dishes all will enjoy for years to come"--Note
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2 credited authorsSearch language english
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- Open Author
Scott Haugen
- Open Author
Tiffany Haugen
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