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Food Safety Audits, Plant Characteristics, and Food Safety Technology Use in Meat and Poultry Plants

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Mary MuthMichael OllingerUnited States. Department of Agriculture. National Agricultural Library.Mary K. MuthShawn A. KarnsZanethia ChoiceShawn Karns3 editions

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7 credited authorsSearch language english

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  • Mary Muth

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  • Michael Ollinger

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  • United States. Department of Agriculture. National Agricultural Library.

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  • Mary K. Muth

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  • Shawn A. Karns

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  • Zanethia Choice

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  • Shawn Karns

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