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Hilfsbuch f©ơr Nahrungsmittelchemiker zum Gebrauch im Laboratorium f©ơr die Arbeiten der Nahrungsmittelkontrolle, gerichtlichen Chemie und anderen Zweige der ©œffentlichen Chemie

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Eduard BaierAlfons Bujard1 editions

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2 credited authorsSearch language german

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  • Eduard Baier

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  • Alfons Bujard

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