Mastering the Art of Chinese Cooking
Work detail
Bookitis Pick
MT
Image source: Open LibrarySan Yan WongSusie CushnerEileen Yin-Fei Lo2 editions
This page groups all known editions belonging to the same underlying work.
Overview
Shared work-level identity and catalog context.
3 credited authorsSearch language english
Contributors
People credited with this work in the active catalog.
- Open Author
San Yan Wong
- Open Author
Susie Cushner
- Open Author
Eileen Yin-Fei Lo
Editions
Publication-specific versions linked to this work only.