Qualities of food

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Andrew McMeekinMark HarveyAlan WardeStan Metcalfe3 editions

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4 credited authorsSearch language english

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Andrew McMeekin
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Mark Harvey
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Alan Warde
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Stan Metcalfe
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Editions

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QO
Image source: Open Library
Qualities of food
Manchester University Press, Brand: Manchester University Press | Aug 06, 2013
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Qualities of FoodMark Harvey, Stan Metcalfe, Andrew McMeekin, Alan Warde
QO
Qualities of Food
Mark Harvey, Stan Metcalfe, Andrew McMeekin, Alan Warde | Manchester University Press | 2018
Qualities of FoodMark Harvey, Andrew McMeekin, Alan Warde
QO
Qualities of Food
Mark Harvey, Andrew McMeekin, Alan Warde | Manchester University Press | 2013