Fluoride in drinking-water

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J. BaileyJ. ChiltonE. DahiL. FewtrellK. BaileyJohn FawellLorna FewtrellJ. K. Fawell2 editions

Fluoride is known to occur at elevated concentration in a number of parts of the world where it can be a significant cause of disease. The primary focus of this book is the prevention of adverse health effects from excessive levels of fluoride in drinking-water. The book provides information on the occurrence of fluoride, its health effects, ways of reducing excess levels and methods for analysis of fluoride in water.--Publisher's description.

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8 credited authorsSearch language english

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J. Bailey
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J. Chilton
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E. Dahi
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L. Fewtrell
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K. Bailey
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John Fawell
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Lorna Fewtrell
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J. K. Fawell
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