Introduction to nutrition, exercise, and health
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IT
Image source: Open LibraryFrank I. Katch2 editions
For dieticians and physical education specialists, this book is acknowledged as a reliable and valid source of information uniting the allied topics of physical conditioning, diet, nutrition and weight control, and sound scientific basis on the how and why of these interpretative aspects of fitness.
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1 credited authorSearch language english
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- Open Author
Frank I. Katch
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