Zu machen, dass ein gebraten Huhn aus der Schüssel laufe
Geschichten.
Bookitis PickZM
Zu machen, dass ein gebraten Huhn aus der Schüssel laufeGeschichten.
Plessen, Elisabeth.First published 19842 editions
This page groups all known editions belonging to the same underlying work.
Overview
Shared work-level identity and catalog context.
First publish date 19841 credited authorSearch language german
Contributors
People credited with this work in the active catalog.
- Open Author
Plessen, Elisabeth.
Editions
Publication-specific versions linked to this work only.