Gran Libro de Cocina de Alain Ducasse. Bistrós, brasseries y restaurantes tradicionales
Work detail
Bookitis Pick
GL
Image source: Open LibraryEmma Gallegos MoraMarta De Andrés GarcíaAlain Ducasse1 editions
This page groups all known editions belonging to the same underlying work.
Overview
Shared work-level identity and catalog context.
3 credited authorsSearch language spanish
Contributors
People credited with this work in the active catalog.
- Open Author
Emma Gallegos Mora
- Open Author
Marta De Andrés García
- Open Author
Alain Ducasse
Editions
Publication-specific versions linked to this work only.