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Marketing Africa's high-value foods

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Marketing Africa's high-value foods
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John MortonSteven Jaffee1 editions

"The study concentrates on private processing and marketing of high-value foods, including fresh and processed fruits and vegetables, meat and dairy products, fresh and processed fish, oilseeds and vegetable oil, nuts, and spices"--Back cover.

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2 credited authorsSearch language english

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  • John Morton

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  • Steven Jaffee

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