The art of cookery
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Bookitis Pick
TA
Image source: Open LibraryEmma P. EwingEmma (Pike) Ewing1 editions
Manual of principles: marketing; food materials; methods of cooking: mixing; seasoning; serving and garnishing. Well indexed. – – A.L.A. Catalog 1904
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2 credited authorsSearch language english
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- Open Author
Emma P. Ewing
- Open Author
Emma (Pike) Ewing
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