The way we cook
Work detail
Bookitis Pick
TW
Image source: Open LibraryJames OselandFrancine Prose1 editions
Visually captivating, this stunning book is a photo journal of home cooks in their kitchens. Through arresting scenic photography, personal stories, and authentic recipes, see how individuals in different places cherish and celebrate cooking and eating. Giftable, inspirational, and educational, this title, which takes a "Day in the Life of"--Approach to everyday eating around the world, will appeal to home cooks, culinary experts, and armchair travelers alike, not to mention anyone who experiences the world through food first.
Overview
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2 credited authorsSearch language english
Contributors
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- Open Author
James Oseland
- Open Author
Francine Prose
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