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Celebrations, Italian style

recipes and menus for special occasions and seasons of the year

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Mary Ann EspositoFirst published 19951 editions

Easy-to-prepare specialties for Italian-style celebrations include a Traditional Sicilian Buffet, Risotto with Mascarpone Cheese, Macaroni in a Pasty Crust, and Veal Scallops with Fontina.

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First publish date 19951 credited authorSearch language english

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  • Mary Ann Esposito

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