Modern food microbiology

Work detail

Bookitis Pick

Image source: Open Library

Martin J LoessnerMartin J. LoessnerDavid A. GoldenJames M. JayJames M. Jay4 editions

This page groups all known editions belonging to the same underlying work.

Search books Open lead author

Overview

Shared work-level identity and catalog context.

5 credited authorsSearch language english

Bookitis keeps work pages focused on the shared book identity and the editions that actually belong to it. Unrelated books should not appear here as primary content.

Contributors

People credited with this work in the active catalog.

Martin J Loessner
Author profile in the active Bookitis catalog
Open Author
Martin J. Loessner
Author profile in the active Bookitis catalog
Open Author
David A. Golden
Author profile in the active Bookitis catalog
Open Author
James M. Jay
Author profile in the active Bookitis catalog
Open Author
James M. Jay
Author profile in the active Bookitis catalog
Open Author

Editions

Publication-specific versions linked to this work only.