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The art of eating in

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Cover for The art of eating in
TA
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Cathy Erway1 editions

In the city where dining is a sport, a gourmand swears off restaurants (even takeout) for two years, rediscovering the economical, gastronomical joy of home cooking. Includes thirty original recipes.

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1 credited authorSearch language english

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  • Cathy Erway

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