Advances in Food Mycology

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John I. PittAilsa D. HockingUlf ThraneRobert A. Samson1 editions

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4 credited authorsSearch language english

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John I. Pitt
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Ailsa D. Hocking
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Ulf Thrane
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Robert A. Samson
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Advances in Food Mycology
Ailsa D. Hocking, John I. Pitt, Robert A. Samson, Ulf Thrane | Springer | Nov 23, 2010