A French-language professional reference on the management of agricultural holdings, this work approaches the farm as both a technical production unit and an economic enterprise. It is intended for farmers, agricultural advisers, students, and others involved in planning or evaluating farm operations. The book presents methods and tools for structuring farm management, assessing resources, monitoring performance, and supporting practical decision-making. Its focus is on helping readers understand the factors that influence agricultural production, costs, investment choices, and the long-term direction of a holding. By connecting agricultural realities with management principles, it offers a framework for analyzing results and choosing strategies for the operation and development of a farm.