The Brewmaster's Table
Work detail
Bookitis Pick
TB
Image source: Open LibraryGarrett OliverFirst published 20035 editions
Provides an introduction to real beer, reviews the history of beer and the principles of matching beer with food, examines different brewing traditions, and includes information on glassware, temperature, and storage.
Overview
Shared work-level identity and catalog context.
First publish date May 13, 20031 credited authorSearch language english
Contributors
People credited with this work in the active catalog.
- Open Author
Garrett Oliver
Editions
Publication-specific versions linked to this work only.