Wood-fired cooking
Work detail
Bookitis Pick
WC
Image source: Open LibraryMary KarlinFirst published 20091 editions
"A collection of 100 contemporary recipes for the range of wood-fired cooking options, including globally inspired Indian, Mediterranean, Italian, American, and North African recipes for cooking over live flame and embers"--Provided by publisher.
Overview
Shared work-level identity and catalog context.
First publish date 20091 credited authorSearch language english
Contributors
People credited with this work in the active catalog.
- Open Author
Mary Karlin
Editions
Publication-specific versions linked to this work only.
