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John W. Finley

Author detail

JW
6 featured books

Bookitis has not yet captured a biography for this author, but the catalog links below show the books currently associated with this profile.

OL2899462A

Overview

Catalog identity and bibliographic footprint for this author.

6 representative editions

Author pages in Bookitis are intended to show only works actually attributed to the author and a representative edition for each of those works.

Catalog identity

How this author appears inside the active Bookitis catalog.

  • Display name

    John W. Finley

  • Source identifier

    OL2899462A

Featured books

Representative editions for works actually authored by this person.

Works in catalog

Quick navigation into the work-level grouping pages behind the featured books.

  • Principles of Food Chemistry

    Representative edition published 2019

    Open Work
  • NMR Applications in Biopolymers

    Representative edition published 2012

    Open Work
  • Chemical changes in food during processing

    Representative edition published 2011

    Open Work
  • Food safety assessment

    Representative edition published 1992

    Open Work
  • Digestibility and amino acid availability in cereals and oilseeds

    Representative edition published 1985

    Open Work
  • Xenobiotic Metabolism

    Representative edition published 1985

    Open Work