Ministry of Agriculture, Fisheries and Food
Author detail
The **Ministry of Agriculture, Fisheries and Food**, also known as **MAFF**, was a British governmental department from 1955 until it was merged with other departments to become **Defra**, the **Department for Environment, Food and Rural Affairs** in 2001.
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Featured books
Representative editions for works actually authored by this person.
- Image source: Open LibraryFA
FATTY ACIDS
cover - Image source: Open LibraryFS
Food Safety Act 1990
cover - Image source: Open LibraryFL
Food labelling data for manufacturers
cover - Image source: Open LibraryPP
Planning permission and the farmer
cover - Image source: Open LibraryMO
Manual of nutrition
cover - Image source: Open LibraryDH
Dairy herd fertility
cover - Image source: Open LibrarySO
Survey of arsenic in food
cover - Image source: Open LibraryCN
Crop nutrition and soil science 1980
cover - Image source: Open LibraryCN
Crop nutrition and soil science 1979
cover - Image source: Open LibraryMO
Manual of nutrition
cover - Image source: Open LibraryI
Irrigation
cover - Image source: Open LibraryFB
Farm buildings pocketbook in metric
cover - Image source: Open LibraryHP
Home preservation of fruit and vegetables
cover - Image source: Open LibraryTC
The changing structure of agriculture
cover - Image source: Open LibraryFT
Fruit tree raising
cover - Image source: Open LibraryAA
Agricultural and food statistics
cover - Image source: Open LibraryLA
Lime and liming
cover - Image source: Open LibraryTA
The accelerated freeze-drying (AFD) method of food preservation
cover - Image source: Open LibraryDP
Domestic preservation of fruit and vegetables
cover - Image source: Open LibraryCT
Communications to the Board of agriculture, on subjects relative to the husbandry and internal improvement of the country
cover - SFSimplifying farmers' paperworkMinistry of Agriculture, Fisheries and Food
Simplifying farmers' paperwork
no cover - TGThe Government's expenditure pl...Ministry of Agriculture, Fisheries and Food
The Government's expenditure plans 1994-95 to 1996-97
no cover - NINutritional implications of foo...Ministry of Agriculture, Fisheries and Food
Nutritional implications of food choices from catering outlets
no cover - TGThe Government's expenditure pl...Ministry of Agriculture, Fisheries and Food
The Government's expenditure plans 1993-94 to 1995-96
no cover
Works in catalog
Quick navigation into the work-level grouping pages behind the featured books.
- Open Work
FATTY ACIDS
- Open Work
Food Safety Act 1990
- Open Work
Food labelling data for manufacturers
- Open Work
Planning permission and the farmer
- Open Work
Manual of nutrition
- Open Work
Dairy herd fertility
- Open Work
Survey of arsenic in food
- Open Work
Crop nutrition and soil science 1980
- Open Work
Crop nutrition and soil science 1979
- Open Work
Manual of nutrition
- Open Work
Irrigation
- Open Work
Farm buildings pocketbook in metric
- Open Work
Home preservation of fruit and vegetables
- Open Work
The changing structure of agriculture
- Open Work
Fruit tree raising
- Open Work
Agricultural and food statistics
- Open Work
Lime and liming
- Open Work
The accelerated freeze-drying (AFD) method of food preservation
- Open Work
Domestic preservation of fruit and vegetables
- Open Work
Communications to the Board of agriculture, on subjects relative to the husbandry and internal improvement of the country
- Open Work
Simplifying farmers' paperwork
- Open Work
The Government's expenditure plans 1994-95 to 1996-97
- Open Work
Nutritional implications of food choices from catering outlets
- Open Work
The Government's expenditure plans 1993-94 to 1995-96