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Mary Beth Lind
"Simply in Season serves up more than three hundred recipes organized by season, along with a popular and expanded fruit and vegetable guide. This 10th anniversary edition transforms a beloved cookbook with recipes and stories linking food and faith into a visual masterpiece with colorful photographs to help cooks, novice to season, know how to prepare local and seasonal produce"--
| Edition | Tenth anniversary edition. |
|---|---|
| Publisher | Herald Press |
| Pages | 424 |
| Search language | english |
| ISBN_10 | 0-836-19912-X primary |
| ISBN_10 | 0-836-19913-8 primary |
| ISBN_13 | 978-0-836-19912-3 primary |
| ISBN_13 | 978-0-836-19913-0 primary |
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