Eating and tasting | Bookitis

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Eating and tasting

Henry Arthur Pluckrose

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Image source: Open Library

Henry Arthur PluckrosePublished 1998cover on file

Describes how different foods taste and how we use different senses to enjoy our food.

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Publisher	Raintree/Steck Vaughn
Pages	30
Search language	english
ISBN_10	0-817-25229-0 primary

Other editions of this title

Publication-specific alternatives linked to the same work.

EA
Image source: Open Library
Eating and tasting
Henry Pluckrose | Raintree/Steck Vaughn | 1998
Bwyta a blasuHenry Arthur Pluckrose
BA
Bwyta a blasu
Henry Arthur Pluckrose | Gwasg Addysgol Drake | 1997