Eating and tasting

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Henry Arthur PluckroseHenry PluckroseHenry PluckroseFirst published 19973 editions

Describes how different foods taste and how we use different senses to enjoy our food.

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First publish date 19973 credited authorsSearch language english

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Henry Arthur Pluckrose
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Henry Pluckrose
Author profile in the active Bookitis catalog
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Henry Pluckrose
Author profile in the active Bookitis catalog
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Editions

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EA
Image source: Open Library
Eating and tasting
Henry Arthur Pluckrose | Raintree/Steck Vaughn | 1998
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Bwyta a blasuHenry Arthur Pluckrose
BA
Bwyta a blasu
Henry Arthur Pluckrose | Gwasg Addysgol Drake | 1997
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EA
Image source: Open Library
Eating and tasting
Henry Pluckrose | Raintree/Steck Vaughn | 1998