Loading edition detail...
Preparing this view.
Lorna J. Sass
Takes the lid off of pressure cooking in the modern kitchen with ten-minute recipes for everything from risotto with butternut squash and sage to desserts.
| Publisher | HarperCollins Publishers |
|---|---|
| Search language | simple |
| ISBN_13 | 978-0-062-31421-5 primary |
Publication-specific alternatives linked to the same work.