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The pressured cook

over 75 one-pot meals in minutes made in today's 100% safe pressure cookers

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Lorna J. SassFirst published 19992 editions

Takes the lid off of pressure cooking in the modern kitchen with ten-minute recipes for everything from risotto with butternut squash and sage to desserts.

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First publish date 19991 credited authorSearch language english

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  • Lorna J. Sass

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