Something from the oven

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Something from the oven

Laura Shapiro

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Laura ShapiroPublished 20052 title viewscover on file

A fun, lively history of the revolution in American cooking that took place in the 1950s traces the innovations, cookbooks, products, techniques, and marketing campaigns that changed the way Americans prepared food forever.

Main catalog entry More like this

Publisher	Penguin Books
Pages	306
Search language	english
ISBN_10	0-143-03491-X primary

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Publication-specific alternatives linked to the same work.

SF
Image source: Open Library
Something From The Oven
Laura Shapiro | Thorndike Press | July 9, 2004
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SF
Image source: Open Library
Something From the Oven
Laura Shapiro | Viking Adult | March 25, 2004
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SF
Image source: Open Library
Something from the Oven
Laura Shapiro | Penguin (Non-Classics) | March 29, 2005