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Julee Rosso
Designed to reflect changing tastes and preferences, as well as new kitchen and culinary styles, this 950-recipe cookbook covers all sorts of dishes, with tips on setting up shop, buying and storing food, and more.
| Publisher | Workman Pub. |
|---|---|
| Pages | 849 |
| Search language | english |
| ISBN_10 | 0-894-80341-7 primary |
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