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Irma S. Rombauer, Ethan Becker, Marion Rombauer Becker
Covers stocks and broths; vegetable, legume, fish and seafood, meat, and poultry soups and stews; chowders; fruit soups; and condiments.
| Publisher | Scribner |
|---|---|
| Pages | 128 |
| Format | Hardcover |
| Search language | simple |
| ISBN_10 | 0-743-20210-4 primary |
| ISBN_13 | 978-0-743-20210-7 primary |
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