Cooking Texas Style

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Cooking Texas Style

Candy Wagner, Sandra Marquez

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Candy Wagner, Sandra MarquezPublished January 1990cover on file

Supplies directions for cooking a wide range of appetizers, meat dishes, seafood, poultry, soups, desserts, and other foods in traditional styles from Texas.

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Publisher	University of Texas Press
Format	Paperback
Search language	english
ISBN_10	0-292-71130-1 primary
ISBN_13	978-0-292-71130-3 primary

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