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Jacqueline Briggs Martin
The search for good food led Alice Waters to France, and then back home to Berkeley, California, where she started Chez Panisse restaurant and the Edible Schoolyard. For Alice, a delicious meal does not start in the kitchen, but in the fields with good soil and caring farmers.
| Edition | 1st ed. |
|---|---|
| Publisher | Readers to Eaters |
| Pages | 32 |
| Search language | english |
| ISBN_10 | 0-983-66156-1 primary |
| ISBN_13 | 978-0-983-66156-6 primary |
Publication-specific alternatives linked to the same work.
Alice Waters and the Trip to Delicious
Alice Waters and the Trip to Delicious
Alice Waters and the Trip to Delicious
Alice Waters and the Trip to Delicious