Gaining the Edge in Pork and Poultry Production

Loading edition detail...

Preparing this view.

Gaining the Edge in Pork and Poultry Production

M. Hausberger, P. Spring, J. A. Taylor-Pickard

Bookitis Pick

Gaining the Edge in Pork and Poultry ProductionM. Hausberger, P. Spring, J. A. Taylor-Pickard

M. Hausberger, P. Spring, J. A. Taylor-PickardPublished 20071 title views

This page shows the publication-specific record: publisher, date, identifiers, and all of the context needed to decide whether this is the copy you want.

Main catalog entry More like this

Publisher	Wageningen Academic Publishers
Search language	english
ISBN_13	978-9-086-86595-6 primary

Other editions of this title

Publication-specific alternatives linked to the same work.

GT
Image source: Open Library
Gaining the Edge in Pork and Poultry Production
Wageningen Pers, Wageningen Academic Publishers | February 28, 2007
1 views