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Ratha Chaupoly, Ben Daitz, Raquel Pelzel
The owners of a standout New York City sandwich shop offer Cambodian and Asian-inspired sandwich recipes with a wide range of inventive fillings including Glazed Five-Spice Pork Belly, Seared Coconut Tiger Shrimp and Hoisin Meatballs. --Publisher's description.
| Publisher | Houghton Mifflin Harcourt Publishing Company |
|---|---|
| Pages | 240 |
| Search language | simple |
| ISBN_13 | 978-0-544-53494-0 primary |
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