Authentic recipes from China
Work detail
Bookitis Pick
AR
Image source: Open LibraryKenneth LawLee Cheng MengMax ZhangLuca Invernizzi Tettoni4 editions
"The cuisine of China is widely regarded as one of the finest in the world. This collection of recipes collected from the top kitchens in this vast country , presents an exciting array of regional dishes. " - Book jacket.
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4 credited authorsSearch language english
Contributors
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- Open Author
Kenneth Law
- Open Author
Lee Cheng Meng
- Open Author
Max Zhang
- Open Author
Luca Invernizzi Tettoni
Editions
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- Image source: Open LibraryAR
Authentic Recipes from China (Authentic Recipes From...)
- ARAuthentic Recipes from ChinaKenneth Law, Lee Cheng Meng, Luca Invernizzi Tettoni, Max Zhang
Authentic Recipes from China
- ARAuthentic Recipes from ChinaKenneth Law, Lee Cheng Meng, Max Zhang, Luca Invernizzi Tettoni
Authentic Recipes from China
- ARAuthentic Recipes from ChinaKenneth Law, Lee Cheng Meng, Max Zhang, Luca Invernizzi Tettoni
Authentic Recipes from China