Table wines

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M. A. AmerineFirst published 19513 editions

The definitive primer on wine making in California. This text covers everything from winery design to grape chemical composition to production of all major wine types. The chemistry of enology is covered in detail with enough objective detail to meet the needs of a professional in the wine industry.

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First publish date 19511 credited authorSearch language english

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M. A. Amerine
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TW
Image source: Open Library
Table wines
M. A. Amerine | University of California Press | 1970
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Table winesM. A. Amerine
TW
Table wines
M. A. Amerine | [s.n.] | 1974
Table winesM. A. Amerine
TW
Table wines
M. A. Amerine | University of California Press | 1951