The diabetes carbohydrate and calorie counter
Work detail
Bookitis Pick
TD
Image source: Open LibraryJo-Ann HeslinAnnette B. Natow1 editions
A comprehensive nutritional reference features more than eleven thousand different food items, including brand name, generic, take-out, and restaurant foods, along with complete counts for carbohydrates, calories, fat, and sugar.
Overview
Shared work-level identity and catalog context.
2 credited authorsSearch language english
Contributors
People credited with this work in the active catalog.
- Open Author
Jo-Ann Heslin
- Open Author
Annette B. Natow
Editions
Publication-specific versions linked to this work only.