Southern food

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John EgertonFirst published 19873 editions

Celebrates the food of the American South in history, in restaurants, and in home cooking.

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First publish date 19871 credited authorSearch language english

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John Egerton
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SF
Image source: Open Library
Southern food
John Egerton | University of North Carolina Press | 1993
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Southern FoodJohn Egerton
SF
Southern Food
John Egerton | Random House Value Publishing | May 1, 1990
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SF
Image source: Open Library
Southern food
John Egerton | Knopf | 1987