Korean BBQ

Work detail

Bookitis Pick

Image source: Open Library

Bill Kim1 editions

A casual and practical guide to grilling with Korean-American flavors from chef Bill Kim of Chicago's award-winning BellyQ restaurants, with 80 recipes tailored for home cooks with suitable substitutions for hard-to-find ingredients.

Search books Open lead author

Overview

Shared work-level identity and catalog context.

1 credited authorSearch language english

Bookitis keeps work pages focused on the shared book identity and the editions that actually belong to it. Unrelated books should not appear here as primary content.

Contributors

People credited with this work in the active catalog.

Bill Kim
Author profile in the active Bookitis catalog
Open Author

Editions

Publication-specific versions linked to this work only.

KB
Image source: Open Library
Korean BBQ
Bill Kim | 2018
1 views