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The guide to West Coast cheese

Work detail

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Cover for The guide to West Coast cheese
TG
Image source: Open Library
Sasha Davies2 editions

A guide to over three hundred cheeses produced in California, Oregon, or Washington that provides information on hues, aromas, and flavors; offer beverage pairings and serving suggestions; and profiles cheesemakers.

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1 credited authorSearch language english

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  • Sasha Davies

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    Open Author

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