Beneficial Microbes in Fermented and Functional Foods

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Jamuna A. BaiRavishankar Rai VRai, Ravishankar, V4 editions

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3 credited authorsSearch language english

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Jamuna A. Bai
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Ravishankar Rai V
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Rai, Ravishankar, V
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Beneficial Microbes in Fermented and Functional Foods
Ravishankar Rai V, Jamuna A. Bai | Taylor & Francis Group, CRC Press, Taylor & Francis Group | 2014
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Beneficial Microbes in Fermente...Rai, Ravishankar, V, Ravishankar Rai V, Jamuna A. Bai
BM
Beneficial Microbes in Fermented and Functional Foods
Rai, Ravishankar, V, Ravishankar Rai V, Jamuna A. Bai | Taylor & Francis Group | 2015
Beneficial Microbes in Fermente...Ravishankar Rai V, Jamuna A. Bai
BM
Beneficial Microbes in Fermented and Functional Foods
Ravishankar Rai V, Jamuna A. Bai | Taylor & Francis Group | 2014
Beneficial Microbes in Fermente...Ravishankar Rai V, Jamuna A. Bai
BM
Beneficial Microbes in Fermented and Functional Foods
Ravishankar Rai V, Jamuna A. Bai | Taylor & Francis Group | 2014