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The Bourbon country cookbook

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Tim LairdDavid DanielsonDan Dry2 editions

A tour of Bourbon Country and modern southern entertaining through more than 90 recipes developed by David Danielson - executive chef at Churchill Downs - chief entertaining officer of Brown-Forman" -- Google.com.

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3 credited authorsSearch language english

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  • Tim Laird

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  • David Danielson

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  • Dan Dry

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