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Daniel Boulud's Café Boulud cookbook

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Dorie GreenspanDaniel Boulud1 editions

A collection of recipes from Daniel Boulud, the chef at Café Boulud in New York City, for a variety of French-American dishes, with explanation of basic and advanced cooking techniques.

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2 credited authorsSearch language english

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  • Dorie Greenspan

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  • Daniel Boulud

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