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The Complete Spanish Cookbook

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Cover for The Complete Spanish Cookbook
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Pepita ArisFirst published 20052 editions

Take a journey through the culinary history of Spain! Aris introduces you to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils and shellfish. Then she provides step-by-step recipes-- tapas, vegetables and salads, meat and game-- that let you explore the true taste of Spain.

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First publish date 20051 credited authorSearch language english

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  • Pepita Aris

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