Report on the review of the Preservatives in Food Regulations, 1962
Work detail
Bookitis PickRO
Report on the review of the Preservatives in Food Regulations, 1962
Great Britain. Food Additives and Contaminants Committee.1 editions
This page groups all known editions belonging to the same underlying work.
Overview
Shared work-level identity and catalog context.
1 credited authorSearch language english
Contributors
People credited with this work in the active catalog.
- Open Author
Great Britain. Food Additives and Contaminants Committee.
Editions
Publication-specific versions linked to this work only.