Tapas

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Richard WolffeJose Andres1 editions

Integrating the traditions of Spanish cuisine with a variety of American foods, a collection of tapa recipes and advice on obtaining the right ingredients from an award-winning chef.

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2 credited authorsSearch language english

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Richard Wolffe
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Jose Andres
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T
Image source: Open Library
Tapas
Jose Andres, Richard Wolffe | Clarkson Potter | November 8, 2005