Protein nutritional quality of foods and feeds
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Image source: Open LibraryAmerican Chemical Society Symposium on Chemical and Biological Methods for Protein Quality Evaluation (1974 Atlantic City, N.J.)First published 19752 editions
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First publish date 19751 credited authorSearch language english
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- Open Author
American Chemical Society Symposium on Chemical and Biological Methods for Protein Quality Evaluation (1974 Atlantic City, N.J.)
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