Spill the beans and pass the peanuts
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ST
Image source: Open LibraryMeredith Sayles Hughes1 editions
Presents information on the history, production, and uses of several popular members of the legume family: peanuts, lentils, peas, and beans, particularly soybeans. Includes recipes.
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1 credited authorSearch language english
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- Open Author
Meredith Sayles Hughes
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