Alan Wong's new wave luau
Work detail
Bookitis Pick
AW
Image source: Open LibraryJohn HarrissonAlan Wong1 editions
Presents over one hundred recipes based upon the culinary traditions of Hawaii, including appetizers, salads, seafood, meats and poultry, sides dishes and condiments, desserts, and drinks.
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2 credited authorsSearch language english
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- Open Author
John Harrisson
- Open Author
Alan Wong
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