Charlie Trotter's
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CT
Image source: Open LibraryCharlie TrotterFirst published 19941 editions
Chef and restaurateur Charlie Trotter shares seventy-two of his favorite recipes; including salmon roulade, scallop ceviche, spicy tuna tartare, rabbit rillette, squab salad, and crispy quinoa pudding. Includes photographs.
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First publish date 19941 credited authorSearch language english
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- Open Author
Charlie Trotter
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